*For shipping details, click on Shipping & Delivery Details.
Why not have them all? Enjoy a 15% discount when you buy all three empanada flavors, stock up and mix and match. Unlock an additional 5% discount when you sign up for a monthly subscription.
Easily reheat them in a conventional oven or toaster oven, microwave or even an air fryer directly from frozen. For the ultimate party platter, serve with a variety of sauces like chimichurri or aioli, along with fresh cut veggies and preserves.
A traditional recipe from the Province of Mendoza, Argentina, our beef empanadas are a must if you want to treat yourself to some authentic Argentinian food. Beef, green olives and pieces hard-boiled egg come beautifully together in a mix that is well balanced with hints of briny olives and then softened with the hard-boiled egg. Cumin and paprika give this recipe a final earthy profile that is typical of the Andes mountains.
Spinach & Ricotta Cheese Empanadas
A take on Grandma Iaia's popular pasta filling recipe, this rich blend of spinach and ricotta cheese will make you want to have these empanadas for breakfast, lunch, and dinner. The garlic and onion add a perfect bright profile and the black pepper and nutmeg top it off with a final warmth that'll keep coming back for more.
Our chicken empanadas are deliciously creamy and tender. The red bell pepper and onion add a great balance, and the rosemary, thyme, and lemon add a perfect bright note at the end.
We currently offer a Saturday Home-Delivery service for a $5 flat-fee rate. You can verify if we serve your zip code by placing a product in the cart and before proceeding to checkout.
Order cutoff is Friday at 12AM and orders placed past the cutoff are automatically moved to Saturday the following week.
We are working hard to find shipping options that will allow us to ship our frozen empanadas safely and affordably. We are appreciate your patience as we research ways to continue growing and bringing our food to more people beyond the Twin Cities!